Here we are, the proud children:


Thanks Parents, so much, for hanging in there and for being such good examples.
ITALIAN LOVE CAKE | |
1 pkg. chocolate cake mix 2 lbs. Ricotta cheese 3 eggs 2 tsp. vanilla extract 3/4 c. sugar TOPPING: 1 (4 oz.) pkg. chocolate instant pudding 1 c. cold milk 1 container whipped dessert topping Prepare cake mix as directed and pour into greased 9 x 13 inch glass baking dish. Mix cheese, eggs, vanilla and sugar; pour on top of cake batter. DO NOT MIX INTO BATTER! Bake at 325 degrees for 1 hour, checking closely. Cool and refrigerate; best overnight. Mix all topping ingredients together and frost cooled cake. |
Its one of the colors of my favoriate team LSU (Geaux Tigers!)
and that big goofy dinosaur (Barney)
Its the color of my new couch. Or shall I say, "deep eggplant". L o v e it!
Its the color of these beautiful Louisiana Irises... The Atachafalya Iris