Oh my gosh I so want to make this...
What if I used a dark chocolate mix...
Seems heavenly...
What if I used a dark chocolate mix...
Seems heavenly...
ITALIAN LOVE CAKE | |
1 pkg. chocolate cake mix 2 lbs. Ricotta cheese 3 eggs 2 tsp. vanilla extract 3/4 c. sugar TOPPING: 1 (4 oz.) pkg. chocolate instant pudding 1 c. cold milk 1 container whipped dessert topping Prepare cake mix as directed and pour into greased 9 x 13 inch glass baking dish. Mix cheese, eggs, vanilla and sugar; pour on top of cake batter. DO NOT MIX INTO BATTER! Bake at 325 degrees for 1 hour, checking closely. Cool and refrigerate; best overnight. Mix all topping ingredients together and frost cooled cake. | |
Holy Italy doesn't that look amazing?!
2 comments:
Yum.
I want to make it too.
hugs,
kitty
i'm sure all calories have been removed, right?!!! i second the yum.
xo
Post a Comment